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Kekshandwerk: Vom Backen bis zum glänzenden Staub, Designs und Techniken für kreative...
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Standort: Atlanta, Georgia, USA
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eBay-Artikelnr.:334812906119
Artikelmerkmale
- Artikelzustand
- Release Year
- 2007
- ISBN
- 9781580176941
- Book Title
- Cookie Craft : from Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions
- Item Length
- 9.4in
- Publisher
- Storey Publishing, LLC
- Publication Year
- 2007
- Format
- Hardcover
- Language
- English
- Item Height
- 0.7in
- Genre
- Cooking
- Topic
- Courses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking, Courses & Dishes / Cookies
- Item Width
- 7.7in
- Item Weight
- 24.1 Oz
- Number of Pages
- 158 Pages
Über dieses Produkt
Product Information
Beautifully decorated cookies are within reach for every home baker, thanks to the easy and practical methods developed by cookie-crafting enthusiasts Valerie Peterson and Janice Fryer. From rolling and cutting to flooding and piping, you'll find dozens of techniques to turn plain cookies into fun treats for your next special occasion. With instructions for making stand-up cookies, tips on creating icing color palettes, and advice on freezing and shipping, the cookie fun never stops
Product Identifiers
Publisher
Storey Publishing, LLC
ISBN-10
1580176941
ISBN-13
9781580176941
eBay Product ID (ePID)
59160109
Product Key Features
Book Title
Cookie Craft : from Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions
Format
Hardcover
Language
English
Topic
Courses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking, Courses & Dishes / Cookies
Publication Year
2007
Genre
Cooking
Number of Pages
158 Pages
Dimensions
Item Length
9.4in
Item Height
0.7in
Item Width
7.7in
Item Weight
24.1 Oz
Additional Product Features
Lc Classification Number
Tx772.F79 2007
Reviews
"Wow. This book might even stop Martha Stewart in her tracks. The cookies are gorgeous and the level of detail is stunning. Instructions include drying time of icing, how to keep metal cookie cutters rust-free, a half-dozen Royal Icing recipes, color palette formulas, plus pages of templates. If cookies are your thing, this book is your lifeline." Minneapolis Star-Tribune "If you've longed to make those perfectly iced cookies you see in bakeries and magazines, there's a new book that will get you from dough to done with minimal hassle...[A]nyone who wants to make beautiful cookies will find [ Cookie Craft ] jammed with ideas and advice." J.M. Hirsch, Associated Press "A must-have for this particularly driven subset of the baking crowd, by New Yorkers who write about food and have mastered pastry arts. The authors take an A-to-Z approach in planning, creating, storing and shipping decorated cookies." Washington Post "Word to the wise: Thumb through Cookie Craft after eating. Otherwise, the pages packed with sugary confections will turn you into an insatiable cubicle cookie monster. Those who like to get their hands doughy, regardless of skill level, can find a manageable project here." Washington Express "[The] cookies in this book whet the reader's appetite . . . its tone is one of a helpful friend rather than stern directives." ForeWord Magazine , "Wow. This book might even stop Martha Stewart in her tracks. The cookies are gorgeous and the level of detail is stunning. Instructions include drying time of icing, how to keep metal cookie cutters rust-free, a half-dozen Royal Icing recipes, color palette formulas, plus pages of templates. If cookies are your thing, this book is your lifeline." Minneapolis Star-Tribune "If you've longed to make those perfectly iced cookies you see in bakeries and magazines, there's a new book that will get you from dough to done with minimal hassle...[A]nyone who wants to make beautiful cookies will find [ Cookie Craft ] jammed with ideas and advice." J.M. Hirsch, Associated Press "A must-have for this particularly driven subset of the baking crowd, by New Yorkers who write about food and have mastered pastry arts. The authors take an A-to-Z approach in planning, creating, storing and shipping decorated cookies." Washington Post "Word to the wise: Thumb through Cookie Craft after eating. Otherwise, the pages packed with sugary confections will turn you into an insatiable cubicle cookie monster. Those who like to get their hands doughy, regardless of skill level, can find a manageable project here." Washington Express "[The]cookies in this book whet the reader's appetite . . . its tone is one of a helpful friend rather than stern directives." ForeWord Magazine, Wow. This book might even stop Martha Stewart in her tracks. The cookies are gorgeous and the level of detail is stunning. Instructions include drying time of icing, how to keep metal cookie cutters rust-free, a half-dozen Royal Icing recipes, color palette formulas, plus pages of templates. If cookies are your thing, this book is your lifeline. Minneapolis Star-Tribune If you've longed to make those perfectly iced cookies you see in bakeries and magazines, there's a new book that will get you from dough to done with minimal hassle [A]nyone who wants to make beautiful cookies will find [Cookie Craft] jammed with ideas and advice. J.M. Hirsch, Associated Press A must-have for this particularly driven subset of the baking crowd, by New Yorkers who write about food and have mastered pastry arts. The authors take an A-to-Z approach in planning, creating, storing and shipping decorated cookies. Washington Post Word to the wise: Thumb through Cookie Craft after eating. Otherwise, the pages packed with sugary confections will turn you into an insatiable cubicle cookie monster. Those who like to get their hands doughy, regardless of skill level, can find a manageable project here. Washington Express "[The]cookies in this book whet the reader s appetite . . . its tone is one of a helpful friend rather than stern directives." ForeWord Magazine, Wow. This book might even stop Martha Stewart in her tracks. The cookies are gorgeous and the level of detail is stunning. Instructions include drying time of icing, how to keep metal cookie cutters rust-free, a half-dozen Royal Icing recipes, color palette formulas, plus pages of templates. If cookies are your thing, this book is your lifeline. Minneapolis Star-Tribune If you've longed to make those perfectly iced cookies you see in bakeries and magazines, there's a new book that will get you from dough to done with minimal hassle…[A]nyone who wants to make beautiful cookies will find [ Cookie Craft ] jammed with ideas and advice. J.M. Hirsch, Associated Press A must-have for this particularly driven subset of the baking crowd, by New Yorkers who write about food and have mastered pastry arts. The authors take an A-to-Z approach in planning, creating, storing and shipping decorated cookies. Washington Post Word to the wise: Thumb through Cookie Craft after eating. Otherwise, the pages packed with sugary confections will turn you into an insatiable cubicle cookie monster. Those who like to get their hands doughy, regardless of skill level, can find a manageable project here. Washington Express "[The] cookies in this book whet the reader's appetite . . . its tone is one of a helpful friend rather than stern directives." ForeWord Magazine
Table of Content
Preface 1. Cookie Craft Inspirations 2. Ingredients, Supplies, and Equipment 3. Cookie Craft Planning 4. Cookie Recipes for Creating Blank Canvases 5. Prebaking Decorating Tips 6. After-Baking Decorating Tips 7. Simple to Showstopping Cookie Craft Constructions 8. Freezing, Storing, Wrapping, and Shipping 9. Cookie Craft Events Resources Index
Copyright Date
2007
Lccn
2007-023516
Dewey Decimal
641.8/654
Intended Audience
Trade
Dewey Edition
22
Illustrated
Yes
Artikelbeschreibung des Verkäufers
Der Verkäufer ist für dieses Angebot verantwortlich.
eBay-Artikelnr.:334812906119
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Atlanta, Georgia, USA
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